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Ford’s at South Riding

Drink Menu

Menu Key

Everything you need to navigate our map, err... menu, effortlessly! Click on each section to see what we have to offer.

Featured Dishes

Ford's Favorite

Fan Favorite

Brunch Cocktails

Exclusive to Brunch

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Bacon Bloody Mary

Bakon Vodka, Old Bay Rim, Bacon

$11

Grand Mimosa

Sparkling White Wine, Grand Marnier, Orange Juice

$9

 

Peach Bellini

Sparkling White Wine, Peach Purée

$7

 

Round The Clock Cocktails

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Ford's Fantastic Lemonade

Smirnoff Blueberry Vodka, Housemade Lemonade, Mint, Blueberries

$9

Moscow Moose

Smirnoff Lime, Lime Juice, Maine Root Ginger Brew, Served in a Copper Mug

$9

Blueberry Martini

Fresh Blueberries, Smirnoff Blueberry, Patron Citronage, Pomegranate-Blueberry Juice & Sparkling Brut

$8

 

Sammy’s Sangria

Your Choice of Red, White or Rosé; Triple Sec, Peach Schnapps, Fresh Fruit

$9

 

Dark & Stormy

Gosling’s Black Seal Rum, Maine Root Ginger Brew, Served in a Copper Mug. Tony’s Drink of Choice.

$9

 

Absolut Stress Martini

Absolut Peach Vodka, Malibu Coconut Rum, Peach Schnapps, Pineapple Juice, Orange Juice, Cranberry Juice

$9

 

Cadillac Margarita

Milagro Silver, Organic Lime Juice, Agave Syrup, Patron Citronage, Grand Marnier

$11

 

Ryans Rhum Punch

Barbancourt Rhum, House-Made Frozen Lemonade,Fresh Strawberries

$9

 

Loretto Lemonade

Frozen Lemonade, Maker’s Mark

$9

 

On Tap

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If you want a little variety, you can create a beer sampler with any four beers on tap

Allagash White

Portland, Maine

Legend Brown Ale

Richmond, VA

Devils Backbone Eight Point IPA

Lexington, VA

Blue Point Toasted Lager

Patchogue, NY

Port City Downright Pilsner

Alexandria, VA

Dogfish Head 60 Minute IPA

Rehoboth, DE

Harpoon

Boston, MA

Port City Monumental IPA

Alexandria, VA

Solace Pick

Dulles, VA

Narragansett Lager

Pawtucket, RI

Ford's Two Fish IPA

Hop lovers rejoice! Ford’s Fish Shack & Old Ox Brewing are teaming up to bring you a Hop-Forward American IPA

 

By The Bottle & Cans

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Bud Light

St. Louis

Miller Lite

Milwaukee, WI

Corona Extra

Mexico

Dogfish Head 90 Minute IPA

Milton, DE

Michelob Ultra

St. Louis

Beck's N/A

Germany

Ommsion Lager

Portland, OR
(gluten free)

Yuengling Lager 12oz

Germany

Modelo Especial

Mexico

Sea Dog Wild Blueberry

Bangor, ME

Smuttynose IPA

Hampton, NH

Founder’s Porter

Grand Rapids, MI

Deschutes Fresh Squeezed IPA

Bend, OR

Bold Rock Virginia Apple Hard Cider

Nellysford, VA

Bear Republic Racer 5 IPA

Healdsburg, CA

Oskar Blues Mama’s Lil’ Yella Pils - 12oz

Denver, CO

Devils Backbone Striped Bass Pale Ale - 12oz

Lexington, VA

 

Oskar Blues Dale’s Pale Ale - 12oz

Denver, CO

Ask us about our collection of Limited Availability Whiskies, Scotch Whiskeys & Small Batch Bourbons!

Wine List

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Our Wine

We have partnered with Rutherford Wine Company to create our own line of Ford’s wines!

Ford’s Fish Shack Pinot Grigio of CA

Ford’s Fish Shack Chardonnay of CA

Ford’s Fish Shack Sauvignon Blanc of CA

Ford’s Fish Shack Merlot of CA

Ford’s Fish Shack Cabernet Sauvignon of CA

 

Rosé

Bandol Rosé ’17 of France

Belleruche Rosé ’17 of Côtes du Rhône

 

White

Marquis de la Tour, Loire Brut, NV of France

Kenwood Cuvee Brut NV of CA

Tiziano Prosecco of Italy

Frisk Riesling ‘18 of Australia

Kim Crawford Pinot Gris ‘17 of Marlborough

Torre Di Luna Pinot Grigio ‘17 of Italy

The Seeker Sauvignon Blanc ‘18 of Marlborough

Duckhorn Decoy Sauvignon Blanc ‘16 of Napa

Silver Palm, Unoaked Chardonnay ‘15 of North Coast

Sebastiani Chardonnay ‘16 of Sonoma

Jordan Chardonnay ‘16 of Sonoma

Kutch Chardonnay ’14 of Santa Cruz

 

 

Red

Belle Glos Meiomi Pinot Noir ‘17 of CA

Oyster Bay Pinot Noir ‘16 of Marlborough

J Lohr Los Osos Merlot ‘16 of Paso Robles

Northstar Merlot ’12 of Columbia Valley

Punto Final Malbec ‘17 of Mendoza

Tikal Jublio Malbec - Cabernet Sauvignon ’13 of Mendoza

H3 Columbia Crest Cabernet Sauvignon ‘17 | WA

Educated Guess Cabernet Sauvignon ’16 of Napa

Faust Cabernet Sauvignon ’14 of Napa

Smith & Hook Cabernet Sauvignon ’16 of Central Coast

Peter Franus Zinfandel ’13 of Napa

Kutch Pinot Noir ’13 of Sonoma Coast

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.