Features & Updates

DINNER

Fresh Catch of the Day:
Mahi Mahi served over Cauliflower Mash with Lemon Caper Butter Sauce – $25

Little Plates For Sharing (or not!):

Heirloom Tomato Bruschetta – $9
Popcorn Scallops – $9.5

For Dessert:
Key Lime Pie

Oyster Selection
:
Wicked Pissah™ — VA –  Ford’s Signature Oyster!
Blue Point – CT
Battle Creek – VA
Pickering – WA
Hongatonk – MD

Catering Info

We Cater! Take a look at our catering menu below and let us know what items you’d like for your event.

Catering Menu


Please fill in the form below with details of your event and we’ll contact you shortly to confirm.

You can also contact us here or email Ana at ana@fordsfishshack.com with any questions that you may have.

Name (required)

Email (required)

Phone (required)

Please tell us about your catering needs:

Testimonials

I love this place. The staff is very friendly and accommodating. The food was out of this world. Ford’s is now my favorite seafood restaurant!

Edith E.

Simply put… the best dinning experience ever!!! Everything is awesome, from the hosts’ greeting, to the food, drinks, atmosphere… all of it. Great job by management!

Tony K.

Great family restaurant! Friendly staff and management that focuses on customer satisfaction. Interesting fish specials and a great beer selection. We come in regularly and are never disappointed.

Stacey H.

The seafood is really good here (crab cake sandwich is my fave), but even if you aren’t a seafood fan, definitely check out their brunch. It’s amazing – even my kids raved about it!

Rosalyn E.

Fish Shack is a catch for Ashburn residents. Crab cakes and lobster rolls stand out.

Washington Post

The best seafood ever.

Dane Hoggatt

As ALWAYS, great service and great food and my first time for Sunday Brunch here w/my crazy friends… several bacon bloody marys later! Food was fabulous!

Sandy Ayoub

I loved !!! Best clam chowder ever !!

Kesia Scarpelli